News & Insights

How will distilleries cope with production challenges in 2024? Wood and energy remain the two big headaches, but what lies behind these issues – and how is the industry re-calibrating to address them? In part two of our insights series from the Ferovinum Whisk(e)y Think Tank, we get the inside track on six of the most pressing topics for whisk(e)y makers this year.

If you want to know what lies ahead for whisk(e)y businesses in 2024, ask the people who work in the industry: the ones with their boots on the ground, not the consultants with their finger in the air. Last October, the Ferovinum team gathered an expert and diverse group of these very people from both the Scotch and Irish industries for a fascinating afternoon of debate and discussion at our first ever whisk(e)y ‘Think Tank’.

As our first team member based in the U.S., Kirsten will lead Ferovinum’s expansion into this new market., opening up exciting opportunities to offer enhanced services to our clients on both sides of the Atlantic.

The Business magazine reports on Ferovinum

Fintech will deploy £100m into UK wine and spirits sector

Clients Fiona and Stephen discuss The Winery at Hundred Hills.

Ferovinum is excited to announce Edward Sainsbery has joined as our Chief Risk Officer.

We spoke to Oastbrook Wine Estate owners America Brewer & Nick Brewer.